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Category Archives: vegetables
Wild Pistacia (ΤΣΙΤΣΙΡΑΒΛΑ~ sakız murcu) salad
The wild pistachio tree or in latin pistacia terebinthus (menengiç tree in Turkish), is a kind of tree native to South Eastern part of Turkey like Antakya or Kahramanmaraş, also East of Greece like Volos, Athens or Crete. When the … Continue reading
Posted in vegetables
Tagged menengiç, Pistacia terebinthus, Sakız murcu, wild pistachio
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Egg pie with zucchini
A delicious vegetable pie made only with eggs!! for the top: 4 medium zucchinis (scraped) extra virgin olive oil salt Slice the zucchinis lengthwise. Coat each zucchini with olive oil and sprinkle with salt. Place in a parchment covered oven tray. Grill in 200° C … Continue reading
Posted in pastry&börek, vegetables
Tagged egg pie with zucchini, kabaklı yumurtalı tart
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Banana peppers stuffed with cheese and black olives
4 large banana peppers 200 gr white cheese 20 black olives fresh origano leaves dried origano 2 cloves of garlic sesame seeds salt extra virgin olive oil Cut each pepper first in lengthwise and make a triangle shaped cut. Remove this … Continue reading
Grilled bell peppers, egg plant and snap peas with goat cheese
During summer the meals are lighter and healthier with full of vitamins. This savoury grilled bell peppers are palate both to our eyes and mouths for a finger food party! 1 medium yellow bell pepper 1 medium orange bell pepper 1 medium red bell pepper … Continue reading
Posted in relishes, mezes, dips & appetizers, vegetables
Tagged egg plant and snap peas with goat cheese, Grilled bell peppers
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Cheese and walnut stuffed baby zucchini
We are in a vegetable phase these days which I like cooking vegetables than cooking meat. 6 baby zucchinis 50 gr goat Ricotta cheese 1 egg 1 t bread crumbs 1 T walnut (coarsely chopped) 1 T dill (diced) 2 T cheese … Continue reading
Posted in relishes, mezes, dips & appetizers, vegetables
Tagged cheese stuffed baby zucchini
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